Lyme Bay Blanc de noir 2016

The palate has lovely flavours of apple, some strawberry and a firm tart finish, which is refreshing with a lovely pure clean bright berry fruit taste. It is a rich and earthy wine with forward strawberry and cherry notes and a light toast finish.

Grape : Pinot Noir

Suitable for vegetarians and vegans.

Alcohol 12% 

Serve with : Shell-on seafood, roasted pork and quail, thai, star anise, plum, aromatic spice, mushrooms, roots, Gouda

Awards : 

International Wine Challenge 2017- Silver 
Decanter World Wine Awards 2017- Silver 
International Wine & Spirits Competition 2017- Silver